Comments on: Cinnamon Apple Bread Recipe

By: Andrea

Andrea — Sun, 21 Jan 2024 19:14:50 +0000

I made this recipe dairy free using olive oil butter and almond milk. It is THE BEST. Turned out perfectly and my family gobbled it up in one sitting. So freaking delicious. Thank you for this amazing recipe.

★★★★★

By: Sophie

Sophie — Sun, 07 Jan 2024 21:39:22 +0000

Delicious! I changed the recipe a little bit. I substituted the eggs with applesauce which was soo good with the apple! I also added a half teaspoon of cinnamon to the batter and another half teaspoon to the cinnamon sugar mixture. I chopped up an extra apple and mixed half into the batter and the other half as a topping for an even stronger apple flavor. I found my bread to be underdone after 50 minutes and I baked for 15 more minutes, perfection!!! Absolutely delicious 🙂

By: Janice

Janice — Wed, 27 Dec 2023 01:22:28 +0000

I’ve made your Apple Cinnamon Bread twice this week and the bread is delicious but it falls apart. What am I doing wrong?

By: Amanda

Amanda — Sat, 23 Dec 2023 12:58:47 +0000

This bread came out very wet and fell apart very easily. It tasted nice though.

★★★

By: MELODY

MELODY — Mon, 18 Dec 2023 21:01:58 +0000

Found your recipe for Homemade
Apple Bread on Pinterest. I followed the recipe to the “T”.
Found out one thing with the ingredients. You have
no Baking Soda in it.
Therefore, my loves came out like lead weights and no taste to them.
N.C.

By: Todd

Todd — Fri, 15 Dec 2023 21:25:35 +0000

Hi, this is probably a dumb question, but what is considered a large apple?

By: Kimmy

Kimmy — Tue, 28 Nov 2023 03:27:38 +0000

In reply to Dunia. Granny Smith hands down. I tried it with Gala apples once bc it’s what I had available but they do not hold up the same.

By: Kimmy

Kimmy — Tue, 28 Nov 2023 03:25:58 +0000

This bread is amazing. I don’t usually leave comments but I had to share how delicious this is. Every time I make it my family practically inhales it. I learned really quickly to make 2 loaves if I expect to have any left the following day. 10/10 definitely a favorite in our home. Thanks for sharing such a great and easy recipe!

By: Ellen McDonald

Ellen McDonald — Sun, 19 Nov 2023 21:49:37 +0000

This recipe sounds scrumptious!!! I will be trying my hand to make it.

By: Gary Wescott

Gary Wescott — Sun, 19 Nov 2023 19:52:18 +0000

This recipe was absolutely out of this world delicious!

★★★★★

By: Dunia

Dunia — Mon, 30 Oct 2023 02:17:42 +0000

I’ve got all but the apples to make this bread. What apples do you recommend using for your recipe?
I can’t wait to make it and share with my car club members 🙂
Thank you!
Dunia

By: Melissa Riker

Melissa Riker — Fri, 20 Oct 2023 14:11:48 +0000

In reply to Julie. I'm so happy you liked it!

By: Melissa Riker

Melissa Riker — Fri, 20 Oct 2023 14:11:22 +0000

In reply to Sandra. I'm so glad you enjoyed the recipe!

By: Melissa Riker

Melissa Riker — Fri, 20 Oct 2023 14:11:11 +0000

In reply to Denise A Walent. I'm sorry I don't have any high altitude cooking experience Denise.

By: Melissa Riker

Melissa Riker — Fri, 20 Oct 2023 14:10:54 +0000

In reply to Melissa Fondaw. I'm so glad you like it!

By: Melissa Riker

Melissa Riker — Fri, 20 Oct 2023 14:09:25 +0000

In reply to Deborah. I think you inadvertently hit the scale 3x button in the process of printing.

By: Deborah

Deborah — Fri, 20 Oct 2023 13:20:53 +0000

The recipe that prints is different from the recipe shown. The one that prints calls for 6 eggs and 3 large apples.

By: Melissa

Melissa — Thu, 19 Oct 2023 18:07:18 +0000

Love, love, love this recipe!

★★★★★

By: Melissa Fondaw

Melissa Fondaw — Wed, 18 Oct 2023 19:09:13 +0000

I made the first one yesterday, then I baked another one today…..my husband ate half of it last night. It is very delicious and so very easy to make. I added half a cup of chunky applesauce to enhance the apple flavor. I would recommend this recipe to everyone! Thanks again for sharing.

★★★★★

By: Denise A Walent

Denise A Walent — Tue, 17 Oct 2023 20:16:10 +0000

Do you recommend any changes for high altitude (5100 feet). Thank you!!

By: Sandra

Sandra — Tue, 17 Oct 2023 14:45:42 +0000

It’s absolutely delicious, easy to make.

★★★★★

By: Julie

Julie — Sun, 15 Oct 2023 02:58:38 +0000

This smells so good. Came together very fast. Will definitely make this again.

By: Melissa Riker

Melissa Riker — Fri, 13 Oct 2023 17:22:27 +0000

In reply to Melissa. I'm so glad you liked it!

By: Melissa Riker

Melissa Riker — Fri, 13 Oct 2023 17:22:09 +0000

In reply to Alicia. I'm so glad you liked it!

By: Melissa Riker

Melissa Riker — Fri, 13 Oct 2023 17:21:42 +0000

In reply to Jill. It's a pretty crumbly bread overall but usually the slice will hold together as long as it is not cut too thin.

By: Melissa Riker

Melissa Riker — Fri, 13 Oct 2023 17:21:01 +0000

In reply to Cathy. I'm so glad you liked it!

By: Cathy

Cathy — Tue, 10 Oct 2023 17:38:12 +0000

My family loves this recipe.. my son said it is like an apple pie and cinnamon bread had a baby…

★★★★★

By: Jill

Jill — Tue, 10 Oct 2023 11:47:49 +0000

This was the best tasting apple bread I’ve ever had in my life! But, when I slice it it crumbles to pieces. Did I do something wrong?

★★★★

By: Alicia

Alicia — Sun, 08 Oct 2023 21:02:46 +0000

Absolutely love this recipe. Its my fall go to. This time I added a little bit of apple pie spice to the batter and do 3 layers instead of half at a time. It never last long in my house. Thanks for sharing!

★★★★★

By: Christy

Christy — Sun, 08 Oct 2023 19:35:39 +0000

In reply to Donna. I just made this recipe today and had the exact same issue. I ended up baking it 20-30 min longer covered with foil. I am praying it’s done now just took it out of the oven. Not sure what the issue could be as I’ve never had that happen with a quick bread recipe.