How to Make Canned Apple Pie Filling Taste Better
Canned apple pie filling is a convenient and delicious ingredient in many pies, but it tends to taste a little too sweet or over-processed for some people’s taste. Not to fear, I have some easy tips and tricks for how to make canned apple pie filling taste better, without having to start from scratch.
With the help of a few extra ingredients, you can transform this canned pie filling into something truly mouthwatering. So, let’s get started!
How to Make Canned Apple Pie Filling Taste Better
If you don’t want to make your own apple pie filling, it’s easy to make canned apple pie filling taste better with minimal work. You can make the filling extra special just by taking the time to customize it will really simple solutions.
Enjoy that easy apple pie that will end up tasting just like you spent a lot of time and effort making it homemade! Canned pie filling can be an easy way to make a delicious apple pie with convenient ingredients from the grocery store, you can even buy pre-made pie crust.
If you want the taste of homemade apple pie filling, you might have to make a few tweaks. No worries, it’s easy to get the best flavor, even out of your canned pie filling, and end up with the perfect apple pie.
Add in Cinnamon
Adding a generous sprinkle of ground cinnamon to your apple pie filling before baking will enhance the flavor of your filling. This is a simple way to calm down a tart flavor or give your filling some extra flavor that has some warmth.
Use Fresh Apples
Fresh apples will add another layer of flavor and sweetness to your apple pie filling. Core and cube your fresh crisp apples, and then sauté them in butter and spices, like cinnamon, nutmeg, and allspice.
Tart apples, such as Granny Smith apples, will add a delicious contrast to the sweetness of the canned filling. This is a bit of an extra step, but it’s a great way to make a can of apple pie filling taste better.
Use Brown Sugar
Brown sugar will give your pie a deeper, more complex flavor. Add a few tablespoons of light or dark brown sugar to your filling to help round out the flavors. This is one of the best options if you want to do very little work to make your pie taste like a classic apple pie recipe.
Add a Hint of Liquor
This is one of my favorite ways to spruce up an apple pie! A splash of bourbon, rum, or whiskey can take your apple pie filling to the next level. The alcohol will add an extra note of flavor and complexity.
Add a Few Spices
Adding a selection of other classic baking spices, such as ground ginger, cloves, nutmeg, allspice, and cardamom will give your pie filling a much-needed kick. This is a good choice if you need a quick fix!
Use Vanilla
Adding a teaspoon of pure vanilla extract to your apple pie filling will give it an amazingly rich flavor.
Add Walnuts or Pecans
Chopped nuts add a crunchy texture and nutty flavor to your pie filling and will make it more interesting.
Use Fresh Lemon Juice
Squeezing in some fresh lemon juice will punch up the flavor of the filling and balance out the sweetness.
Homemade pies are amazing, but if you need a quick, easy, and delicious pie, it’s easy to make canned apple pie filling taste better with minimal work. You can make the filling extra special just by taking the time to customize it will really simple solutions. Enjoy that easy apple pie that will end up with that great homemade flavor!
