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Peanut Butter Banana Oatmeal Cookies

Peanut Butter Banana Oatmeal Cookies are a simple, delicious treat sweetened with banana, honey, and maple syrup and ready to eat in less than 30 minutes!

peanut butter oatmeal cookies stacked on top of each other

Are you ready for a treat? These Peanut Butter Banana Oatmeal Cookies are amazing! Just like our favorite chocolate chip oatmeal cookies and oatmeal raisin cookies, these cookies are thick, chewy, and packed with flavor!

These cookies are sweetened with bananas, honey, maple syrup, and brown sugar so they are absolutely delicious. Throw in some chocolate chunks and it takes them over the top!

(If you like peanut butter you’ll also love these Peanut Butter & Jelly Cookies, Peanut Butter Chocolate Chip Cookie Bars and these Peanut Butter Energy Bites!)

Ingredients

  • bananas
  • peanut butter
  • instant oats
  • salt
  • cinnamon
  • brown sugar
  • honey
  • maple syrup
  • vanilla extract
  • chocolate chunks
peanut butter oatmeal cookie ingredients

Step by step

  1. Preheat oven to 350 and line a baking sheet with parchment paper. In a large bowl, mash bananas.
  2. Once mashed, add in peanut butter and mix until well combined.
  3. Add in maple syrup, honey, brown sugar, vanilla, salt, and cinnamon and mix well.
  4. Next, add in oats. Stir until well combined. Lastly, add in chocolate chunks and mix.
  1. For 9 large cookies, use 2-3 Tbsp of dough. The dough will be sticky, but do your best to form the dough into a cookie shape because the dough will not spread out.
  2. Bake for 14-15 minutes and allow to cool 5 minutes before removing from the baking sheet. Enjoy warm or cooled!
peanut butter oatmeal cookies on blue napkin

Is your mouth watering yet? I know you’ll love these cookies! If you have extra bananas to use up, try my famous Banana Bread, these Banana Pancakes, or these yummy Chocolate Chip Banana Bars!

peanut butter oatmeal cookies on white plate with bananas and milk in background

If you try this recipe please comment and rate it below, I love hearing from you!

Print
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peanut butter oatmeal cookies stacked on top of each other

Peanut Butter Banana Oatmeal Cookies

  • Author: Melissa Riker
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 9 1x
  • Category: Dessert
  • Method: baking
  • Cuisine: American

Description

Peanut Butter Banana Oatmeal Cookies are a simple, delicious treat sweetened with banana, honey, and maple syrup.


Ingredients

Units Scale
  • 2 large ripe bananas, mashed
  • 1 cup natural peanut butter
  • 2 1/2 cups instant oats
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 2 Tbsp brown sugar
  • 2 Tbsp honey
  • 2 Tbsp pure maple syrup
  • 1 tsp vanilla extract
  • 1/2 cup chocolate chunks, semi-sweet or dark

Instructions

  1. Preheat oven to 350. Line a baking sheet with parchment paper.
  2. In a large bowl, mash bananas.
  3. Once mashed, add in peanut butter and mix until well combined.
  4. Add in maple syrup, honey, brown sugar, vanilla, salt, and cinnamon and mix well.
  5. Next, add in oats. Stir until well combined.
  6. Lastly, add in chocolate chunks and mix.
  7. For 9 large cookies, use 2-3 Tbsp of dough. The dough will be sticky, but do your best to form the dough into a cookie shape because the dough will not spread out.
  8. Bake for 14-15 minutes.

Nutrition

  • Serving Size: 1 cookie
  • Calories: 241
  • Sugar: 16.5 g
  • Sodium: 202.5 mg
  • Fat: 14.2 g
  • Carbohydrates: 26.2 g
  • Protein: 6.4 g
  • Cholesterol: 0 mg

Keywords: peanut butter oatmeal cookies, peanut butter banana oatmeal cookies

This recipe was originally shared in 2013 and updated with new photographs and additional information in November 2019.

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13 Comments

    1. I’ll have to make a batch to fill up the Santa buckets I plan on making tomorrow with the boys! Have a great Thanksgiving Lucy!

    1. Thanks Heather-they are super good! And I didn’t feel too bad letting the kids have them either since they had at least some healthy stuff in there!

    1. Thanks Courtenay, they are super good-of course not so much when someone gets sucked into a Google Hangout and leaves them in the oven for an hour, but other than that batch they were awesome!

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